Scheer commercial charcoal & wood fired Grills and Rotisseries offer fantastic cooking styles and menu options for restaurants, hotels, function centres, catering companies, charcoal chicken shops and any other foodservice venue looking for a point of difference.
Charcoal and wood fired grilling is used extensively in South America, Greece, Middle East, Asia and now is an attractive option for any restaurant due to the theatrical cooking style, unrivaled flavour and limitless possibilities in menu items.
Engineered with over 40 years experience, Scheer offers equipment solutions for any style of charcoal, wood fire grilling or rotisserie cooking.
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CHARCOAL MOBILE EQUIPMENT – CATERING SERIES
For Catering & Restaurants that require Charcoal Mobile Rotisseries & Grills
Black Rustic Finish
High cooking capacity: from 13 up to 65 skewers, feeding up to 300 people approx. every 30-45 minutes
Suitable for wood or charcoal grilling
Insulated Fire Pit: saves up to 30% charcoal
Large wheels, pulling handle & break system
Same construction as Super 300 Series
Sizes available: from 1 up to 2.5m width, 800mm depth
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LIQUOR ACT 2007
IT IS AGAINST THE LAW TO SELL OR SUPPLY ALCOHOL TO, OR TO OBTAIN ALCOHOL ON BEHALF OF, A PERSON UNDER THE AGE OF 18 YEARS. Brazilian Style Pty Ltd supports the Responsible Service of Alcohol. NSW Packaged Liquor Licence, Licence Number- LIQP770016484. ABN. 66127278666