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Licor de Acai
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Made with over 500 acai berries per bottle, Cedilla is a macerated fruit liqueur created in Minas Gerais, Brazil. Expertly blended by Master Distiller Gilles Merlet, Cedilla starts with hand-picked Acai berries from the Amazon region in Brazil, macerated and blended with the highest quality alambique Cachaca made in Patos de Minas, Brazil. The result is a rich fruity flavour with complex chocolate, spice, and berry notes. Drink neat, over ice, with soda, or as a signature to your favourite cocktail.
Brazilian Style Trading Pty LTD supports the Responsible Service of Alcohol. Under the Liquor Act 2007, it is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years
Alcohol (%) 25%
Country of Origin: Brazil
Taste: Chocolate, spice and berry notes
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