SantuÇrio de Minas is produced and crafted in Papagaios, a region known to produce high quality handcrafted cachaÇõa. In the fermentation process the strictest care in the the selection of yeast & sugar cane is taken to ensure good acidity.
The distilation process is carried out in copper stills in which separation & standardization are made and then stored in Oak barrels for 24 months.
Colour: Straw Yellow
Aroma: Oak Wood, Sugar Cane
Taste: Medium Body, Good Acidity, Well Balanced
SKU |
SA50 |
Barcode # |
7898901764236 |
Brand |
Engenho Buriti |
Shipping Weight |
0.1500kg |
Shipping Width |
0.030m |
Shipping Height |
0.130m |
Shipping Length |
0.030m |
Shipping Cubic |
0.000117000m3 |
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